This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.
Congratulations! Your order qualifies for free shipping Complimentary Free Shipping on orders $75 or more. Domestic only

*IMPORTANT: Double check your address. We are not responsible for address errors & cannot guarantee we are able to change it before it ships.

Cart 0

Congratulations! Your order qualifies for free shipping You are $100 away from free shipping.
No more products available for purchase

Products
Pair with
Subtotal Free
Shipping, taxes, and discount codes are calculated at checkout

Key Ingredients

Clinically studied plant-based ingredients proven to support skin health.

Bakuchiol Face Oil

Bakuchiol

Regular use of bakuchiol can:

  • Smooths the appearance

of fine lines & wrinkles

  • Evens out skin tone and texture
  • Supports collagen

production

  • Reduce irritation and

redness

See Case Study

caca face oil by kyomi

Cacay Nut

• Boosts collagen production 

• Improves smoothness and firmness

• Improves hydration

• Protects against

environmental stress 

• Improves skin barrier

function 

See Case Study

Kakadu Plum

Kakadu plum supports:

  • Brightening and evening
  • skin tone
  • Collagen synthesis and
  • firmness
  • Protection against sun
  • and pollution damage
  • Reduction of redness and
  • oxidative pigmentation

See Case Study

cloudberry skin benefits

Cloudberry

Regular use of Cloudberry can:

  • Strengthens and restores the skin barrier
  • Protects against free radical damage and premature aging
  • Improves hydration and smoothness
  • Soothes and supports sensitive, weather-exposed, or dry skin

See Case Study

hibiscus  face oil

Hibiscus

Hibiscus seed oil offers:

  • Smooth and brightens dull skin
  • Improved elasticity and firmness 
  • Even skin tone and reduced

appearance of dark spots

  • Protection against
  • environmental damage

See Case Study

Banana Peel

Banana peel oil supports:

  • Brightening and evening out skin tone
  • Calming redness and inflammation
  • Soften fine lines 
  • Skin Barrier support 

See Case Study

Plum Kernal

Plum kernel oil offers:

  • Deep hydration without clogging pores
  • Antioxidant protection against environmental stress
  • Restored softness and

elasticity in dry or mature

skin

See Case Study

Sandalwood

Sandalwood offers:

•  Improvement in skin hydration 

• Reduction in fine lines and rough texture

• Improved overall skin tone and radiance

See Case Study

Tsubaki Face oil from Kyomi skin

Tsubaki (Soo-Bah-Kee)

Tsubaki oil helps:

  • Moisturize and restore dry

or sensitive skin

  • Reduces redness and inflammation
  • Protects against environmental

stress and premature aging

  • Improves elasticity and

suppleness over time

See Case Study

bakuchiol face serum, bakuchiol face oil, organic face oils, plant based face oils

Bakuchiol

Case Study:

2018 randomized, double-blind clinical study published in the British Journal of Dermatology evaluated 44 participants over 12 weeks. Half used a 0.5% bakuchiol cream twice daily, while the other half used 0.5% retinol.

Results:

  • Both groups showed a significant decrease in wrinkles, fine lines, and hyperpigmentation
  • Bakuchiol was better tolerated, with fewer reports of dryness, peeling, or sensitivity

Source:

[1] Dhaliwal, S., et al. (2018). “A randomized, double-blind clinical study to assess the anti-aging effects of bakuchiol vs retinol.” British Journal of Dermatology, 179(2), 289–296.

*

Case Study:

*

In a lab study published in the International Journal of Cosmetic Science, bakuchiol was found to:

  • Boost collagen types I and III
  • Support skin elasticity and repair
  • Deliver antioxidant and anti-inflammatory effects
  • Avoid the irritation often caused by retinol

Source:

“Bakuchiol showed retinol-like results without the side effects.”
— Chaudhuri & Bojanowski, 2014

Cacay Nut

Case Study:

A 2017 study published in the International Journal of Phytocosmetics and Natural Ingredients assessed the antioxidant content and performance of cacay oil in a 28-day human trial.

Key Results:

  • Participants using cacay oil daily showed a significant increase in skin hydration
  • Observed improvements in smoothness, firmness, and elasticity
  • No reports of irritation, making it suitable for sensitive skin
  • High antioxidant activity due to natural tocopherols and phenolic compounds

“Cacay oil demonstrated measurable improvement in skin smoothness and hydration with excellent tolerability.”— Rojas et al., 2017

Source:

1] Rojas, L. et al. (2017). “Cacay Oil Composition and Anti-Aging Potential.”International Journal of Phytocosmetics and Natural Ingredients, 4(1).

Kakadu Plum

Case Study:

Multiple studies, including work published in Food Chemistry and Journal of Ethnopharmacology, have analyzed Kakadu plum’s antioxidant content and skin benefits.

Key Findings:

  • Extremely high levels of ascorbic acid (vitamin C) and gallic acid, both of which protect skin from oxidative stress
  • Shown to stimulate collagen production, improve skin brightness, and reduce signs of UV damage
  • Exhibits strong anti-inflammatory and antibacterial properties
  • Also contains ellagic acid, a known brightening and anti-pigmentation compound

Sources

  1. Konczak, I., et al. (2014). “Bioactivity and Health Benefits of Kakadu Plum.” Food Chemistry, 148, 125–130. 
  2. Netzel, M. et al. (2007). “Native Australian fruits: A novel source of antioxidants.” Journal of Agricultural and Food Chemistry, 55(15), 5854–5860. 
  3. Naiker, M. et al. (2013). “The polyphenol composition of Kakadu plum.” Journal of Ethnopharmacology, 147(2), 499–505.

Cloudberry

Case Study:

A 2013 study published in Food Chemistry evaluated the antioxidant capacity and fatty acid composition of cloudberry seed oil. Researchers found that it offered a high ratio of linoleic acid (omega-6) and a notable presence of α-linolenic acid (omega-3), along with tocopherols and polyphenols that scavenge free radicals.

Key Findings:

  • High in antioxidants that help prevent oxidative stress and slow skin aging
  • Rich in essential fatty acids that reinforce the skin’s lipid barrier
  • Contains phytosterols that support skin regeneration and hydration
  • Demonstrated antimicrobial activity, helping protect compromised skin

Source:

Hellström, J., Törrönen, R., Mattila, P. (2013). “Antioxidant activity and fatty acid composition of cloudberry (Rubus chamaemorus) seed oil.”Food Chemistry, 141(1), 428–436.

Hibiscus

Case Study:

A 2011 review in Pharmacognosy Reviews analyzed the phytochemical properties of hibiscus and its skin-relevant benefits. Researchers highlighted the plant’s:

  • High antioxidant activity due to anthocyanins
  • Presence of natural AHAs that exfoliate without irritation
  • Rich profile of vitamin C, amino acids, and flavonoids

These compounds help reduce oxidative stress, stimulate collagen synthesis, and enhance cell turnover, contributing to smoother, firmer skin.

Source

  1. Ali, M., & Chaudhary, N. (2011). “Pharmacognosy of Hibiscus sabdariffa.” Pharmacognosy Reviews, 5(9), 35–41.

Banana Peel

Case Study:

A 2011 study in the Journal of Applied Pharmaceutical Science and later studies in Food Bioscience and Scientific Reports have documented banana peel’s potent phytochemical profile.

Key Findings:

  • Contains vitamin C and E, which help brighten skin and neutralize free radicals
  • High in lutein, a carotenoid with proven anti-inflammatory and photoprotective effects
  • Rich in gallic acid and catechins, which promote collagen protection and skin renewal
  • Exhibits antibacterial and wound-healing properties, beneficial for blemish-prone skin

Sources

  1. Hamid, H.A., et al. (2011). “Potential of Musa acuminata (banana) peel in skincare applications.” Journal of Applied Pharmaceutical Science, 1(5), 55–58.
  2. Mohapatra, D. et al. (2010). “Banana and its by-products utilization: An overview.” Journal of Scientific & Industrial Research, 69, 323–329.
  3. Oyeyinka, S.A. et al. (2020). “Bioactive compounds in banana peel and their cosmetic applications.” Food Bioscience, 38, 100834.

Plum Kernal

Case Study:

Recent studies published in Food Chemistry and Molecules have analyzed the composition and skincare potential of plum kernel oil.

Key Findings:

  • High in unsaturated fatty acids—particularly oleic (up to 70%) and **linoleic (up to 25%) acids—which strengthen the skin barrier and prevent transepidermal water loss (TEWL)
  • Contains natural antioxidants including tocopherols and phytosterols that combat oxidative damage and support skin elasticity
  • Exhibits anti-inflammatory and emollient properties, beneficial for dry, sensitive, or aging skin
  • Notably non-comedogenic, making it suitable for most skin types, including acne-prone

Sources

  1. Kamal-Eldin, A., et al. (2019). “Composition, oxidative stability, and skin benefits of plum kernel oil.” Molecules, 24(4), 720.
  2. Matthäus, B., & Özcan, M.M. (2009). “Fatty acid composition and tocopherol content of some plum kernel oils.” Grasas y Aceites, 60(4), 375–381.
  3. Milinčić, D.D. et al. (2022). “Fruit seed oils as potential sources of bioactives for dermatological applications.” Antioxidants, 11(1), 144.

Sandalwood

Case Study

  • Participants: 60 subjects (ages 35–60) with moderate photodamage
  • Duration: 12 weeks
  • Regimen: Daily use of a serum and moisturizer both containing sandalwood oil
  • Measured Outcomes: Skin hydration, texture, tone, and appearance of wrinkles

Results:

  • Statistically significant improvement in skin hydration as early as 4 weeks
  • Visible reduction in fine lines and rough texture
  • Improved overall skin tone and radiance
  • No significant irritation or adverse effects reported

“Topical application of a sandalwood oil-containing regimen led to visible improvements in hydration, fine lines, and overall skin tone in photodamaged skin.”
— Draelos, JCAD, 2018

Source:

Draelos, Z.D., et al. (2018). "An open-label study evaluating a botanical-based skincare regimen including sandalwood oil in subjects with photodamaged skin." Journal of Clinical and Aesthetic Dermatology, 11(6), 45–50.

Tsubaki (Soo-Bah-Kee)

Case Study:

A number of peer-reviewed studies, including work published in Molecules and Journal of Ethnopharmacology, have investigated the moisturizing, anti-inflammatory, and antioxidant properties of Camellia japonica seed oil.

Key Findings:

  • Contains 80% oleic acid, a monounsaturated fatty acid that mimics human sebum and deeply penetrates the skin for long-lasting moisture [1]
  • High in tocopherols (vitamin E) and polyphenols, which scavenge free radicals and reduce oxidative stress [2]
  • Demonstrated anti-inflammatory effects by reducing nitric oxide production and cytokine expression in human skin cell models [3]
  • Supports collagen synthesis and wound healing, helping to firm skin and reduce early signs of aging

Sources

  1. Hwang, J., et al. (2015). “The antioxidant and anti-inflammatory properties of Camellia japonica seed oil.” Molecules, 20(5), 8570–8587.
  2. Lee, Y. et al. (2007). “Moisturizing and antioxidant effects of Camellia japonica oil in cosmetic formulations.” Journal of Ethnopharmacology, 112(3), 478–484.
  3. Park, S.N., et al. (2010). “Biological activities of Camellia japonica seed oil.” Journal of Industrial and Engineering Chemistry, 16(6), 887–892.
1 OF 9
Pomegranate kale face cleanser

Pomegranate

Pomegranate helps:

  • Protects against sun and pollution damage
  • Supports collagen production and firms the skin
  • Fades dark spots and

improves overall

brightness and

Anti-aging.

See Case Study

Acai berry face cleanser and polish

Acai Berry

Açaí berry helps:

  • Protect against environmental and UV damage
  • Soothes redness and inflammation
  • Improves skin hydration and barrier function
  • Helps reduce signs of

aging .

See Case Study

Deep moisture face balm with marula

Marula

Marula oil provides:

  • Long-lasting hydration without greasiness
  • Skin barrier repair 
  • Protection against
  • oxidative and environmental stress
  • Suitable for all

skin types

See Case Study

Pomegranate

Case Study:

  • A 2009 clinical study published in Experimental Dermatology found that pomegranate significantly reduced UV-induced skin damage, improved skin density, and enhanced antioxidant defense markers in human subjects.
  • In a separateJournal of Ethnopharmacologystudy, topical pomegranate extract accelerated wound healing, increased collagen production, and reduced inflammation.

Antioxidant and Skin Regeneration

Pomegranate seed oil was shown to increase keratinocyte proliferation (skin cell renewal), enhance skin thickness, and act as a free radical scavenger in studies published in Evidence-Based Complementary and Alternative Medicine.

Sources

  1. Afaq, F. et al. (2009). “Protective effect of pomegranate-derived products on UVB-mediated damage in human skin.” Experimental Dermatology, 18(6), 553–561.
  2. Aslam, M.N. et al. (2006). “Pomegranate extract accelerates healing and collagen formation in dermal wounds.” Journal of Ethnopharmacology, 103(3), 350–355.
  3. Lansky, E.P., et al. (2005). “Pomegranate seed oil promotes regeneration of the epidermis.” Evidence-Based Complementary and Alternative Medicine, 2(3), 311–316.

Acai Berry

1. Antioxidant Protection and Skin Barrier Support

A study published in Phytochemistry Letters found that açaí pulp extract contains exceptionally high levels of polyphenols, particularly anthocyanins like cyanidin-3-glucoside, which help neutralize free radicals and protect skin cells from oxidative damage.

 2. Anti-Inflammatory and Anti-Aging Properties

A 2012 study in Food and Chemical Toxicology reported that topical application of açaí oil significantly reduced inflammation markers and protected against UV-induced skin damage in mice models, suggesting strong potential for anti-aging skincare.

3. Skin Hydration and Regeneration

Rich in omega-3, -6, and -9 fatty acids, açaí oil helps restore the skin barrierretain moisture, and promote regeneration. These fatty acids, combined with its vitamin E content, make açaí ideal for dry, sensitive, or aging skin.

Sources

  1. Kang, J., et al. (2011). “Antioxidant capacity of phytochemicals from açaí pulp.” Phytochemistry Letters, 4(4), 358–363.
  2. Pala, D., et al. (2012). “Photoprotective and anti-inflammatory effects of Euterpe oleracea (açaí) oil in a UVB-induced skin damage model.” Food and Chemical Toxicology, 50(5), 1810–1818.
  3. Del Pozo-Insfran, D. et al. (2004). “Polyphenolics and antioxidant capacity of açaí fruit.” Journal of Agricultural and Food Chemistry, 52(4), 935–938.

Marula

Research Summary

 1. Moisturizing and Barrier Repair

A 2018 study published in the Journal of Ethnopharmacology evaluated marula oil’s emollient effects compared to olive oil and found:

  • Excellent moisturizing ability
  • Low risk of comedogenicity (non-clogging)
  • Improved skin elasticity and smoothness after topical use

“Marula oil is a stable, effective emollient with high oxidative resistance and favorable sensory properties for dry and aging skin.”
— Komane et al., J Ethnopharmacol, 2018 [1]

2. Antioxidant and Anti-Inflammatory Action

Marula oil contains catechinsprocyanidins, and tocopherols, which neutralize free radicals and reduce inflammation. In vitro studies showed it reduced lipid peroxidation, a marker of oxidative stress in skin.

3. Skin Safety and Stability

A study in the International Journal of Cosmetic Science confirmed marula oil’s high oxidative stability, making it ideal for skincare formulations with a long shelf life and minimal risk of skin irritation.

Sources

  1. Komane, M. et al. (2018). “Development of a marula oil-based emulsion for skin hydration and barrier repair.” Journal of Ethnopharmacology, 219, 105–113.
  2. Liyanaarachchi, G.V.V. et al. (2019). “Stability and antioxidant activity of marula oil in skin formulations.” International Journal of Cosmetic Science, 41(6), 546–554.
  3. Martini, N. et al. (2014). “Evaluation of the antioxidant properties of marula oil and its use in cosmeceutical formulations.” South African Journal of Botany, 90, 69–73.
1 OF 3